09.18.2011 | Comments Off
We bake fresh pizza daily and offer it by the slice. $1.99 gets you a large slice of delicious fresh baked thin crust pizza. Grande Mozzarella cheese, fresh prepaired sauce and crispy crust. ... Continue Reading »
05.19.2011 | Comments Off
We have a full line of premium Spirits, Cordials and Mixers. Stop in to the market and check our what we have to offer!
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03.12.2011 | Comments Off
Soups on! Every day that we are open we offer hot, delicious, homemade soup and chili. The soup changes with the seasons and the Market chili is always going. Fresh, local, high quality ... Continue Reading »
12.21.2010 | No Comments ››
Lake Country Market offers a variety of artisan breads and pies baked fresh daily. Come in and try our freshly baked Italian, French and Rye Bread. We are also freshly baking dinner rolls, sub ... Continue Reading »
10.31.2010 | Comments Off
Our Market Fresh Artisan Bread, Pies and Turkeys will make your holidays even more special! Serve our freshly baked Italian, French or Rye Bread with Chef's famous pumpkin, blueberry, cherry or apple pies. ... Continue Reading »
07.22.2010 | Comments Off
Let us make your Holidays even more special with our Catering Services, our Customized Gift Baskets and our Farm Fresh Wreaths!
Stop in, call 262 742-3000, or email us for more info on how we ... Continue Reading »
07.09.2010 | No Comments ››
Let Lake Country Market's Chef John do the cooking for you. Try our Market Meatballs, Country Meatloaf, Wisconsin Mac n Cheese or our Whole Roasted Chicken flavored with a variety of seasonings. Continue Reading »
07.09.2010 | No Comments ››
Take the Driver’s Seat, you’re in control. Choose between a variety of different premium delicious Boar’s Head deli meats and fresh cheeses to create your own personal masterpiece. Corned Beef and Swiss with ... Continue Reading »
07.09.2010 | No Comments ››
Pasture Raised All Natural Beef Slow Roasted, seasoned and sliced to perfection. Served piping hot on an Italian Roll with Au Jus, Chips, and a Pickle. Bring your appetite
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07.09.2010 | No Comments ››
The cure to the common burger. A half pound of Char-Grilled Pasture raised Market Ground beef, a freshly toasted large Kaiser Roll, a generous amount of field greens, vine ripened tomato and Bermuda ... Continue Reading »